Videos
Our nutrition videos are lectures recorded at global nutrition conferences and workshops, featuring leading experts addressing a wide range of key nutritional topics. The talks are free to Nestlé Nutrition Institute members, and cover all the most-discussed subjects in nutrition today.
Mindful Microbes: The Interplay Between Environment, Gut Microbiome, Brain, and Behavior
Exploring the Crosstalk: Nutrition, Microbiome, and Cardiometabolic Health
Guiding the Growing Gut: Microbiome and the Digestive Development of Children
Nourishing the Microbiome at Preschool age: Dietary influences from infancy to present
Navigating Digestive Disorders in Young Children: DGBIs from Infancy to Toddlerhood
Overcoming Challenges: Addressing Feeding Difficulties in Young Children
Plant-Based Nutrition: Navigating Vegetarian and Vegan Options for Toddlers
Mammals, Milk and Microbes – The Role of Milk in the Establishment and Function of the Neonate gut Microbiome
Human Milk Oligosaccharides and Health of Infants in Africa
Human Milk Oligosaccharides and Necrotizing Enterocolitis
Metabolic Management of Enteral Nutrition in the ICU
Nutritional Management of Gastric Motility Disorders
Interview with Maureen Black: Responsive Feeding: Strategies to Promote Healthy Mealtime Interactions
Interview with Jacquie Gould: Complementary Feeding, Micronutrients and Developmental Outcomes of Children
Interview with Lynnette Neufeld: Fortification of Complementary Foods