Nutrition, Health and Wellness
With vast clinical problems persisting in the world today, the role of nutrition for overall health, and prevention and treatment of diseases may sometimes be overlooked.
In this section you will find extensive research on the therapeutic role of diet, including resources for dietary guidelines and nutrition screening & assessment. We also cover requirements and recommendations for food safety, healthy eating, nutrients and hydration.
Food, planet and health: A complex equation to solve
Eating better: Enhancing health, sustainability, and food security
Digital Agriculture: New frontiers for the food system
Round Table: Healthy growth within a healthy planet
How the Gut Microbiome Shapes Health: The Role of Gut-Organ Connections
Annales 80.1 - Foods for the future and their potential impact on child nutrition
Iron Adequacy made easy with Iron-Fortified Infant Cereal
Iron-Fortified Foods Are Needed To Meet the Estimated Average Requirement for Iron in Australian Infants Aged 6 to 12 Months
100th Nestlé Nutrition Institute Workshop - Shaping the Future with Nutrition