Videos
Our nutrition videos are lectures recorded at global nutrition conferences and workshops, featuring leading experts addressing a wide range of key nutritional topics. The talks are free to Nestlé Nutrition Institute members, and cover all the most-discussed subjects in nutrition today.
Sponsorship Disclosure: Many of the publications, programs, conferences, educational resources and other content available on this website have been funded and/or prepared by the Nestle Nutrition Institute or its Nestle affiliates.
![Importance of carbohydrate quality and quantity for cardio metabolic health: role of processing and food form -Prof. John Sievenpiper (videos) Importance of carbohydrate quality and quantity for cardio metabolic health: role of processing and food form -Prof. John Sievenpiper (videos)](/sites/default/files/styles/card_horizontal_mobile/public/images/teaser-images/john-l-2.png.webp?itok=zuUVBg2R)
![Carbohydrate quality: relevant metrics and implications for consumers and policy makers - Dr. Dariush Mozaffarian (videos) Carbohydrate quality: relevant metrics and implications for consumers and policy makers - Dr. Dariush Mozaffarian (videos)](/sites/default/files/styles/card_horizontal_mobile/public/images/teaser-images/dariush-2.png.webp?itok=ApQUq8je)
![Carbohydrate quality metrics and its association with population nutrient intake and quality in AU -Dr. Flavia Fayet-Moore (videos) Carbohydrate quality metrics and its association with population nutrient intake and quality in AU -Dr. Flavia Fayet-Moore (videos)](/sites/default/files/styles/card_horizontal_mobile/public/images/teaser-images/dr-flavia24daa1dd43e563eca373ff07002886dc.png.webp?itok=rJlPbBzO)