Videos

Our nutrition videos are lectures recorded at global nutrition conferences and workshops, featuring leading experts addressing a wide range of key nutritional topics. The talks are free to Nestlé Nutrition Institute members, and cover all the most-discussed subjects in nutrition today.

Sponsorship Disclosure: Many of the publications, programs, conferences, educational resources and other content available on this website have been funded and/or prepared by the Nestle Nutrition Institute or its Nestle affiliates.

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Nutritional Topic
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  • Allergy
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  • Low Birth Weight
  • Malnutrition
  • Nutrition & Disease Management
  • Nutrition Health & Wellness
  • Obesity
  • Human Milk Oligosaccharides
Francesco De Seta

Intestinal microbiota during preconception/pregnancy and impact in future health

Francesco De Seta
Ener Dinleyici

Breastfeeding and health benefits for the mother-infant dyad: a perspective on human milk microbiota

Ener Cagri Dinleyici
Christopher Stewart

Diet-microbe-host interaction in preterm infant health

Christopher Stewart
Marie Claire Arrieta

The bloom of microbes and immune development in early life

Marie Claire Arrieta
Siddarth Ventakesh

Microbiome-targeted dietary regiments to combat pediatric malnutrition

Sid Venkatesh
Hania Szajewska

Overview of early-life gut microbiome modulation strategies

Hania Szajewska
Bruno Barreto NNIW101

Microbiome at the core: Unlocking mechanisms of food allergy at the non-communicable diseases era

Bruno Barreto
Combining screening and assessment of nutrition and swallowing in older adults

Combining screening and assessment of nutrition and swallowing in older adults

Consensus statements and the process of developing evidence-based practice guidelines: Implications for dysphagia assessment and treatment

Consensus statements and the process of developing evidence-based practice guidelines: Implications for dysphagia assessment and treatment

Dysphagia as a risk for aspiration pneumonia

Dysphagia as a risk for aspiration pneumonia

The ABCs of Rheology and its Application to Dysphagia

The ABCs of Rheology and its Application to Dysphagia

Modified texture diets and fluids: How to overcome common issues

Modified texture diets and fluids: How to overcome common issues

The Japanese Approach to Texture Modification for Dysphagia Management

The Japanese Approach to Texture Modification for Dysphagia Management

Dysphagia in the ICU patient

Dysphagia in the ICU patient

Default video

What about water? Experience with a water protocol intervention in rehabilitation