Videos

Our nutrition videos are lectures recorded at global nutrition conferences and workshops, featuring leading experts addressing a wide range of key nutritional topics. The talks are free to Nestlé Nutrition Institute members, and cover all the most-discussed subjects in nutrition today.

Sponsorship Disclosure: Many of the publications, programs, conferences, educational resources and other content available on this website have been funded and/or prepared by the Nestle Nutrition Institute or its Nestle affiliates.

Group by
Nutritional Topic
Francesco De Seta

Intestinal microbiota during preconception/pregnancy and impact in future health

Francesco De Seta
Ener Dinleyici

Breastfeeding and health benefits for the mother-infant dyad: a perspective on human milk microbiota

Ener Cagri Dinleyici
Christopher Stewart

Diet-microbe-host interaction in preterm infant health

Christopher Stewart
Marie Claire Arrieta

The bloom of microbes and immune development in early life

Marie Claire Arrieta
Siddarth Ventakesh

Microbiome-targeted dietary regiments to combat pediatric malnutrition

Sid Venkatesh
Hania Szajewska

Overview of early-life gut microbiome modulation strategies

Hania Szajewska
Bruno Barreto NNIW101

Microbiome at the core: Unlocking mechanisms of food allergy at the non-communicable diseases era

Bruno Barreto
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New directions in surgical management of dysphagia

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Reflections on using the EAT-10 tool for dysphagia screening

Definition, prevalence, and burden of oropharyngeal dysphagia: A serious problem among older adults worldwide

Bedside methods for detecting oropharyngeal dysphagia: A systematic review

Electrical stimulation: Insights from a randomized clinical trial in head and neck cancer patients

Dietary Strategies to Maintain proper Hydration for Endurance Athletes in the Heat (videos)

Dietary Strategies to Maintain proper Hydration for Endurance Athletes in the Heat

Brown and brite adipose tissues and their influence on energy balance

Brown and brite adipose tissues and their influence on energy balance

Factors influencing non-genetic variation in the response to a high fat diet