Nutrition, Health and Wellness
With vast clinical problems persisting in the world today, the role of nutrition for overall health, and prevention and treatment of diseases may sometimes be overlooked.
In this section you will find extensive research on the therapeutic role of diet, including resources for dietary guidelines and nutrition screening & assessment. We also cover requirements and recommendations for food safety, healthy eating, nutrients and hydration.
Improving diet quality over time linked with reduced risk of premature death
Fasting blood sugar, fasting insulin identified as new biomarkers for weight loss
Sugar intake during pregnancy is associated with allergy and allergic asthma in children
Research on active substances in breast milk can begin
Regular intake of citrus fruits cuts dementia risk by 25%
Eating more polyunsaturated fats linked to less inflammation in patients with existing heart disease