Nutrition & Disease Management

This section brings you information on nutritional care and disease with focus on enteral and parenteral nutrition, and nutrition support for a wide range of conditions such as infectious disease, cardiovascular disease, gastrointestinal diseases, metabolic syndrome and diabetes. It also includes the impact of nutrition on aging and frailty, critical care support post-surgery and oncology care.

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Andrew Bartko

Local environmental heterogeneity and impacts on human health and wellness

Andrew Bartko
Feeding Children with Gastrointestinal Impairment

Feeding Children with Gastrointestinal Impairment

Co-Authored by 2 Experts
Disorder of Gut-Brain Interaction: Insights, Causes and Management Teaser Image

Disorder of Gut-Brain Interaction: Insights, Causes and Management

Interview with Dr. Mary D. Litchford

Interview with Dr. Mary D. Litchford

Co-Authored by 3 Experts
Managing Todays Tube Fed Patient From Hospital to Home

Managing Today's Tube Fed Patient From Hospital to Home: Lessons Learned and Myths Busted

Co-Authored by 3 Experts
Hot topics 2022

HOT TOPICS 2022: COMTEMPORARY NUTRITION ISSUES

Clinical Experience of Enteral Nutrition with Real Food in Children

Clinical Experience of Enteral Nutrition with Real Food in Children

Co-Authored by 4 Experts
Dietary Management of Pediatric Crohn’s Disease in Clinical Practice

Dietary Management of Pediatric Crohn’s Disease in Clinical Practice

Co-Authored by 4 Experts
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Use of Tri-Ponderal Mass Index in Predicting Late Adolescent Overweight and Obesity in Children Aged 7–18

Resolution of Inflammation: the Way Out for many Common Disorders

Superior Combination Therapy – Case Reports from Common Practice

Peter Stiller
Fast Results with Conservative Approaches – Impossible

Fast Results with Conservative Approaches – Impossible? A Strategic Toolkit Presentation from Professional Sports

Percy Marshall