Videos
Our nutrition videos are lectures recorded at global nutrition conferences and workshops, featuring leading experts addressing a wide range of key nutritional topics. The talks are free to Nestlé Nutrition Institute members, and cover all the most-discussed subjects in nutrition today.
Feeding our infants and toddlers: present and future consequences
Learning to Eat: Early life texture experience in the development of eating behaviors and dietary patterns
The Importance of Milk Composition in Early Life to Meet Infants Changing Needs
Nutrition for the sick preterm: can we make it more precise?
Feeding preterm infants after hospital discharge: a ESPGHAN position paper
Addressing Sarcopenia: Optimizing Protein Intake with Aging
Breastfeeding: a personalised medicine for long-term immune health
The Role of Human Milk Oligosaccharides in the Management of Cow’s Milk Protein Allergy
The Gut Microbiome and its Role in Early Immune Development and Allergies
Human Milk Oligosaccharides as Primers for the Microbiome Immune System
The Impact of Age Associated Cellular Decline on Bioenergetics and Functional Impairment