Videos
Our nutrition videos are lectures recorded at global nutrition conferences and workshops, featuring leading experts addressing a wide range of key nutritional topics. The talks are free to Nestlé Nutrition Institute members, and cover all the most-discussed subjects in nutrition today.
Mindful Microbes: The Interplay Between Environment, Gut Microbiome, Brain, and Behavior
Exploring the Crosstalk: Nutrition, Microbiome, and Cardiometabolic Health
Guiding the Growing Gut: Microbiome and the Digestive Development of Children
Nourishing the Microbiome at Preschool age: Dietary influences from infancy to present
Navigating Digestive Disorders in Young Children: DGBIs from Infancy to Toddlerhood
Overcoming Challenges: Addressing Feeding Difficulties in Young Children
Plant-Based Nutrition: Navigating Vegetarian and Vegan Options for Toddlers
NNIW95: Toddler development and autonomy: Baby-led weaning, responsive feeding and baby-led eating
A Positive Correlation between Breast Milk 3’ Sialyllactose and Language Development during Early Infancy
Early Life Presence of 6’SL Alters Microbiota, Early Life Brain Gene Expression and Long-Term Potentiation
Sialylated HMOs are Shaping the Development of Cognitive Functions
Early Life Supplementation with Blends of Human Milk Oligosaccharides (HMO) Improves Cognitive Functions in Models of Cognitive Flexibility and Memory
Glutamatergic Gene Expression Mediates the Relationship between Gut Bacteria and Recognition Memory in Context of Milk Oligosaccharide Intake
Video Teaser: HMOs and allergic sensitization: current evidence
Term Infant Formula Supplemented with 2’Fucosyllactose Reduces the Abundance of Pathogenic Bacteria during Early Infancy.