Videos
Our nutrition videos are lectures recorded at global nutrition conferences and workshops, featuring leading experts addressing a wide range of key nutritional topics. The talks are free to Nestlé Nutrition Institute members, and cover all the most-discussed subjects in nutrition today.
The Role of Human Milk Oligosaccharides in Allergy Management - Yvan Vandenplas
The Gut Microbiome and its Role in Early Immune Development and Allergies - Liam O'Mahony
Human Milk Oligosaccharides as Primers for the Microbiome and Immune System - Lars Bode
The Long Term Impact of Early Nutrition - Ferdinand Haschke
Protein: What Did We Learn from Human Milk? - Sagar Thakkar
Interview with Chittaranjan Yajnik: What are the solutions to vitamin B12 deficiency?
Interview with Sant-Rayn Pasricha: How do you safely implement micronutrient interventions?
Interview with Kim Michaelsen: What is the role of milk and dairy products child growth?
Interview with Andrew Prentice: What are the barriers to child growth and development?
Interview with Pascal Müller: What are the implications of a vegan diet in young children?
Interview with Fernanda Grande: Using food composition data for estimating micronutrient intake?
Interview with Usha Ramakrishnan: What, when and how young are children fed?
Interview with Lynette Neufeld: What is the global landscape of malnutrition in children?
The WASH Benefits Bangladesh, WASH Benefits Kenya and SHINE Trials: A summary of their findings
Intergenerational influences on child development: an epigenetic perspective
The Gut Microbiome in Child Malnutrition