Videos
Our nutrition videos are lectures recorded at global nutrition conferences and workshops, featuring leading experts addressing a wide range of key nutritional topics. The talks are free to Nestlé Nutrition Institute members, and cover all the most-discussed subjects in nutrition today.
Sponsorship Disclosure: Many of the publications, programs, conferences, educational resources and other content available on this website have been funded and/or prepared by the Nestle Nutrition Institute or its Nestle affiliates.
Feeding our infants and toddlers: present and future consequences
Learning to Eat: Early life texture experience in the development of eating behaviors and dietary patterns
Toddler nutrition and brain development
The Importance of Milk Composition in Early Life to Meet Infants Changing Needs
Protein Evolution of Breast Milk - Sagar Thakkar
Nutrition for the sick preterm: can we make it more precise?
Feeding preterm infants after hospital discharge: a ESPGHAN position paper
Infant gut microbiome
Gut Talk Series: Probiotics and maternal nutrition
Term infant formula supplemented with a unique blend of 5 HMOs
The Role of Nutrition Care in Mitochondrial Health
Early Detection of Age-Associated Cellular Decline (AACD). Implications for the Free Radical and Antioxidant Scene
Non-Alcoholic Fatty Liver Disease (NAFLD): Sustained Weight Loss and Improved Liver Health with a Very Low-Calorie Diet
Diet is known to be a driver of microbiome variation, and yet the precise mechanisms by which certain dietary components modulate the microbiome.
Gut Talk Series: Probiotics in toddlerhood: are they necessary?