Videos
Our nutrition videos are lectures recorded at global nutrition conferences and workshops, featuring leading experts addressing a wide range of key nutritional topics. The talks are free to Nestlé Nutrition Institute members, and cover all the most-discussed subjects in nutrition today.
Oral Nutritional Support in Medical Inpatients - Is it Worth the Effort?
Undernutrition, Sarcopenia and Frailty. Is there a Link?
Gastrointestinal Tolerance in very preterm babies
Protein requirements – are the recommendation too high?
Addressing Sarcopenia: Optimizing Protein Intake with Aging
Breastfeeding: a personalised medicine for long-term immune health
The Role of Human Milk Oligosaccharides in the Management of Cow’s Milk Protein Allergy
The Gut Microbiome and its Role in Early Immune Development and Allergies
Human Milk Oligosaccharides as Primers for the Microbiome Immune System
The Impact of Age Associated Cellular Decline on Bioenergetics and Functional Impairment
Milk Oligosaccharides: Structure and Function
Glucose Management in the ICU: The Evolving Role of Nutrition