Videos
Our nutrition videos are lectures recorded at global nutrition conferences and workshops, featuring leading experts addressing a wide range of key nutritional topics. The talks are free to Nestlé Nutrition Institute members, and cover all the most-discussed subjects in nutrition today.
Mindful Microbes: The Interplay Between Environment, Gut Microbiome, Brain, and Behavior
Exploring the Crosstalk: Nutrition, Microbiome, and Cardiometabolic Health
Guiding the Growing Gut: Microbiome and the Digestive Development of Children
Nourishing the Microbiome at Preschool age: Dietary influences from infancy to present
Navigating Digestive Disorders in Young Children: DGBIs from Infancy to Toddlerhood
Overcoming Challenges: Addressing Feeding Difficulties in Young Children
Plant-Based Nutrition: Navigating Vegetarian and Vegan Options for Toddlers
Consensus recommendations from the 2012 North American Surgical Summit
Does Chronically consuming protein immediately after exercise actually cause you to get stronger or faster?
IUGR and Preterm Birth as Determinants of Child Growth in First Two Years and Potential Interventions
The Effect of Infant Feeding Practices on Height, Weight, and Disease in Developing Countries
Does chronically buffering with bicarbonate loading before high intensity workouts lead to better performance?
How can Agricultural Interventions Contribute in Improving Nutrition Health and Achieving the MDGs in least Developed Countries
Establishing Healthy eating behaviors:Learnings from the Cookid Study