Videos
Our nutrition videos are lectures recorded at global nutrition conferences and workshops, featuring leading experts addressing a wide range of key nutritional topics. The talks are free to Nestlé Nutrition Institute members, and cover all the most-discussed subjects in nutrition today.
Does fortified whole grain infant cereal (WGIC) complement an infant's nutritional requirements and dietary needs?
Does the insulin-like growth factor axis influence the lipid profile in toddlers?
How does synbiotic-supplemented formula support infant gut health and development?
Does human milk oligosaccharides (HMO) utilization vary among breastfed infants?
Are human milk oligosaccharides (HMOs) levels in breast milk associated with healthy bone growth in early life?
Can HMOs in preterm infant formula support healthy growth?
Consider the Cow's Milk-related Symptom Score (CoMiSS™) Awareness Tool
What about water? Experience with a water protocol intervention in rehabilitation
New directions in surgical management of dysphagia
Reflections on using the EAT-10 tool for dysphagia screening
Definition, prevalence, and burden of oropharyngeal dysphagia: A serious problem among older adults worldwide
Bedside methods for detecting oropharyngeal dysphagia: A systematic review
Electrical stimulation: Insights from a randomized clinical trial in head and neck cancer patients
Dietary Strategies to Maintain proper Hydration for Endurance Athletes in the Heat
Brown and brite adipose tissues and their influence on energy balance