Videos

Our nutrition videos are lectures recorded at global nutrition conferences and workshops, featuring leading experts addressing a wide range of key nutritional topics. The talks are free to Nestlé Nutrition Institute members, and cover all the most-discussed subjects in nutrition today.

Sponsorship Disclosure: Many of the publications, programs, conferences, educational resources and other content available on this website have been funded and/or prepared by the Nestle Nutrition Institute or its Nestle affiliates.

Group by
Nutritional Topic
Francesco De Seta

Intestinal microbiota during preconception/pregnancy and impact in future health

Francesco De Seta
Ener Dinleyici

Breastfeeding and health benefits for the mother-infant dyad: a perspective on human milk microbiota

Ener Cagri Dinleyici
Christopher Stewart

Diet-microbe-host interaction in preterm infant health

Christopher Stewart
Marie Claire Arrieta

The bloom of microbes and immune development in early life

Marie Claire Arrieta
Siddarth Ventakesh

Microbiome-targeted dietary regiments to combat pediatric malnutrition

Sid Venkatesh
Hania Szajewska

Overview of early-life gut microbiome modulation strategies

Hania Szajewska
Bruno Barreto NNIW101

Microbiome at the core: Unlocking mechanisms of food allergy at the non-communicable diseases era

Bruno Barreto
NNIW98 Day 1 Session 3

Evolving trends in eating habits of children

Co-Authored by 2 Experts
NNIW98 Day 2 Session 1

Nutrition and immunity

Co-Authored by 5 Experts
NNIW98 Day 2 Session 2

Trends in nutrient supplementation

Otilia Perichart Perera
NNIW98 Day 2 Session 3

Nutrition in disease recovery

Co-Authored by 3 Experts
NNIW98 Day 3

Preparing for the future of nutrition in healthcare delivery

Co-Authored by 2 Experts
Reducing the allergy risk: The GINI study: 20 years of follow-up

Reducing the allergy risk: The GINI study: 20 years of follow-up

Co-Authored by 2 Experts
EACCI 2022 thum 3

Early Data from the INTENT Study: Evaluating a Daily Multi-allergen Mixture

Wendy Sue Swanson
EACCI 2022 thumbnail 2

Early Introduction of a Multi-allergen Mixture for Prevention of Food Allergy: A Pilot Study

Kari Nadeau