The Role of Proteins in Preventing Protein Malnutrition and Sarcopenia, in Dysphagic Patients

Malnutrition Nutrition & Disease Management
Watch video
8K2CfrGQ_wg
Login to view video

In this lecture,  Dr. Litchford, Registered Dietitian, will examine the relationships between protein malnutrition and sarcopenia in patients with dysphagia, and will  discuss the synergetic relationship between nutrition interventions and exercise to promote muscle protein synthesis.

Save (for later)

Presented at 11th Congress of the European Society For Swallowing Disorders (ESSD)

If you liked this post you may also like

Please log in to your profile so we can show recommended content.