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Local environmental heterogeneity and impacts on human health and wellness
The bloom of microbes and immune development in early life
Diet-microbe-host interaction in preterm infant health
Breastfeeding and health benefits for the mother-infant dyad: a perspective on human milk microbiota
Intestinal microbiota during preconception/pregnancy and impact in future health
The future of HMOs moving to synbiotics as a way to optimize health benefits
Navigating the Cow’s Milk Allergy Journey: From Diagnosis to Nutritional Optimization
Christina West - Impact of the environment on gut microbiome and allergy - Annales Nestlé - Episode 6
Ralf Heine - Dietary strategies for early immune modulation in primary food allergy prevention - Annales Nestlé - Episode 5
Carina Venter - Maternal diet and CF diversity on allergy prevention - Annales Nestlé - Episode 4
Nikos Papadopoulos - How does the pandemic shape the future of allergies? - Annales Nestlé - Episode 3
Russell Merritt - Plant based drinks in the diets of infants and young children - Annales Nestlé - Episode 2
Carla Cerami - Alternative meat in the diets of young children - Annales Nestlé - Episode 1
The development of the 5 senses within children and the impact of complementary feeding
Influences and interactions in the weaning process
Early food sensory experiences and the development of eating behaviours
COVID-19 Pandemic and Nutrition Status in Children: A Bidirectional Negative Relation
Children’s Diets and Their Sustainability in a Changing World
Human Milk Oligosaccharides: Impact on Infant Gut Microbiome and Health
Multiomics, Artificial Intelligence, and Prematurity
Personalized Nutrition: The Role of Genetics, Microbiome, and Digitalization
Diet-Microbiome Interactions in Pediatric Gastrointestinal Disease
New Dietary Patterns across the World and Their Consequences on Growth and Development
Breast Milk, Mother, and Infant Triad as a Biological Complex