Sustainable Food Systems in a Healthy World: how do we move Forward in Addressing Malnutrition on a Global Scale
Martin Bloem
Nestlé Research and Development Scientific Roundtable 2021: Food Which is Good for People and the Planet
Gut Microbiota: No longer the forgotten organ
Reassessment of the safety of anti-osteoarthritis medications
Cyrus Cooper
Osteoarthritis: more than a ‘wear-and-tear’ disease leading to the loss of cartilage
Yves Henrotin
Food for thought: Nutritional needs during pregnancy
The Latest Buzz about Heavy Metals, Infants, and Young Children
The toddler and preschool years: Foundations for lifelong health
Resolution of Inflammation: the Way Out for many Common Disorders
Oliver Werz
General Pathophysiology of Inflammation and Relevance in the Example of Osteoarthritis
Raquel Largo
Microbiome and Infection: A Case for “Selective Depletion”
Gut Microbiota Development: Influence of Diet from Infancy to Toddlerhood
Martin Frederik Laursen
Microbiomes and Childhood Malnutrition: What Is the Evidence?
The Link Between Early Diet and Food Allergy
Annales 78.2 - Gut Microbiota: No Longer the Forgotten Organ
Co-Authored by 3 Experts
The Clinical and Therapeutic Implications of Meal Replacements: Sustained Weight Loss for Improved Liver Health and Diabetes Remission
Maximizing Health Through the Microbiome: A Life Continuum
Immunonutrition and Wounds
A Panel Discussion: How Clinicians Utilize Food Based Tube Feeding Formulas
Co-Authored by 3 Experts
The Clinical Efficacy and Cost-Effectiveness of Meal Replacements for Weight Management: Achieving Improved Management of Co-Morbidities and Diabetes Remission
Co-Authored by 2 Experts
Postprandial Glycaemic Excursions: Implications for Health and Effects of Nonpharmacological Interventions” – Proceedings from NNI Symposium at 2021 Virtual EASD Annual Meeting
Development of a Healthy Gut Microbiota begin in Childhood
Pediatric Nutrition in Practice
Human Milk Oligosaccharides (HMO) Academy Tutorials
The Clinical and Therapeutic Implications of Meal Replacements: Sustained Weight Loss for Improved Liver Health and Diabetes Remission
Co-Authored by 2 Experts
Importance of transformative 10 years from 11 to 15 y.o for BRAIN development
Sarah Costello
Proposed Nutrient Standards for Plant-Based Beverages Intended as Milk Alternatives
Importance of transformative years from 5 to 10 y.o for BRAIN development
Sarah Costello
Importance of transformative years from 5 to 15 y.o
Jose M. Saavedra
The Importance of NUTRITION in transformative years from 5 to 15 y.o
New research reveals how a mother’s nutrition during pregnancy impacts the health of her child through adulthood
Early Interventions and Long Lasting Effect on Childhood Allergies: The GINI study 20y results