NNIW87 - Complementary feeding: Building the Foundations for Healthy Life
The first 1,000 days, the time period from conception until a child's second birthday, is the time in which the infant is the most vulnerable and which lays the foundation to its future health. During this transitional period, infants also progress from exclusively milk-based liquid diet to the family diet and self-feeding. Thus, the CF period is not just an important time to satisfy an infant’s nutrition, but also a time to form healthy food preferences and feeding practices and to further stimulate the infant’s ongoing, healthy development.
Complementary Feeding in an Obesogenic Environment: Behavioral and Dietary Quality Outcomes and Interventions
Responsive Feeding: Strategies to Promote Healthy Mealtime Interactions
Ying Yang Bao: Improving Complementary Feeding for Chinese Infants in Poor Regions
Results with Complementary Food Using Local Food Ingredients
Fortification of Complementary Foods: A Review of Products and Program Delivery
Measuring Infant and Young Child Complementary Feeding Practices: Indicators, Current Practice and Research Gaps
Evidence for the Effects of Complementary Feeding Interventions on the Growth of Infants and Young Children in Low- and Middle-Income Countries
Patterns of Growth in Early Childhood and Infectious Disease and Nutritional Determinants
Flavor and Taste Development in the First Years of Life
Advancement in Texture in Early Complementary Feeding and the Relevance to Developmental Outcomes
Complementary Feeding, Micronutrients and Developmental Outcomes of Children
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