The Nest 37: Nutrition in Infancy and Childhood: What Is New?
This issue of The Nest looks into three very different important topics on nutrition in infancy: probiotics in the management of gastrointestinal disorders; how correctly learning how to chew can have an impact on the acceptance of new textures during weaning and beyond; and the importance of Vitamin D supplementation and the consequences of deficiencies.
This issue of the Nest looks into 3 very diffent important topics into Nutrition in Infancy. First Flavia Indrio looks into the use of Probiotics in the management of gastrointestinal disorders. Chrystel Loret and Benjamin Le Révérend show how correctly learning how to chew can have an impact on the acceptance of new textures during weaning and beyond. Finally, Pinkal Patel and Jatinder Bhatia explain the importance of Vitamin D supplementation and the consequences of deficiencies.
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