Nutrition, Health and Wellness

With vast clinical problems persisting in the world today, the role of nutrition for overall health, and prevention and treatment of diseases may sometimes be overlooked.

In this section you will find extensive research on the therapeutic role of diet, including resources for dietary guidelines and nutrition screening & assessment. We also cover requirements and recommendations for food safety, healthy eating, nutrients and hydration.

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Food, planet and health: A complex equation to solve

Food, planet and health: A complex equation to solve

The global food system impacts human health, society, and planetary well-being, with food production contributing to 25%…

Zakari Ali
Eating better: Enhancing health, sustainability, and food security

Eating better: Enhancing health, sustainability, and food security

Kevin Chen
Digital Agriculture: New frontiers for the food system

Digital Agriculture: New frontiers for the food system

Esther Van de Voort
Maternal Matter

Optimizing Nutrition from Preconception to Future Generations

Co-Authored by 3 Experts
EASD 58th

Implications of Elevated Postprandial Glucose and Nutritional Approaches for Postprandial Glucose Management with a Focus on Whey Proteins

Default publication

Weight Management, Micronutrients, and Supplements in Diabetes

PPPP

The Gut in Modern Times: How the Microbiome Evolves with Diet and IndustrializationThe Gut in Modern Times: How the Microbiome Evolves with Diet and Industrializatio

Co-Authored by 2 Experts
Dr. Antonella Casiraghi

CBD: an Active Ingredient in Topical Products

Antonella Casiraghi
Prof. Paola Minghetti

The Legal Framework of Cannabis-Based Products: Healthcare and Medicinal Products

Paola Minghetti
Default publication

Clinical Experience of Enteral Nutrition with Real Food in Children

Default publication

Dietary Management of Pediatric Crohn’s Disease in Clinical Practice