Allergies
The dramatic rise in infant immune diseases, most notably allergy, indicates the specific vulnerability of the immune system to early environmental changes. Early nutrition interventions can have a long lasting effect on childhood allergies. Here you can access information on all aspects of the subject including, proper timing of introduction of allergenic foods, cow’s milk protein allergy, food tolerance and more.


Non-IgE Mediated Gastrointestinal Food Allergic Disorders: Old and New

Nestle and British Nutrition Foundation - Horizon Scanning Project

Nestle and British Nutrition Foundation - Horizon Scanning Project

75th Nestlé Nutrition Institute Workshop: Nutritional Coaching Strategy to Modulate Training Efficiency

80th Nestlé Nutrition Institute Workshop: Adolescents' and Young Women's Health and Nutrition: Programming for Future Generations

82nd Nestlé Nutrition Institute Workshop: The Importance of Nutrition as an Integral Part of Disease Management
