Allergy Academy
Allergic disorders have become the most common chronic disorders, affecting both children and adults. Food allergy and infantile eczema are frequently the first manifestations of a life-long problems of allergies. Early diagnosis and correct management of allergic diseases are crucial for the proper growth and development of the children as well as for improvement of their quality of life and of their families as well. At least in part, allergic diseases can be prevented or minimized with early nutritional strategies playing important role in reducing the burden of allergic diseases.
The Allergy Academy is dedicated to providing practical content to support health care professionals on the challenging topic of detection, prevention and management of allergic diseases.
Articles
Addressing Atopic Eczema Early in Life to Reduce the Risk of Atopic March
Annales 80.2 - Prevention of allergies in the post-pandemic era
Do HMOs Play a Role in the Allergic Response and Management of Cow’s Milk Protein Allergy?
Halting the Allergic March: Is it Possible?
Infographics
Introduction of Highly Allergenic Foods in a High-Risk Population
Cow’s Milk Protein Allergy - Diagnosis & Management
Early Interventions Can Have a Long Lasting Effect on Childhood Allergies
Lactose Intolerance: Common Misunderstandings
Videos
Distinguishing between Disorders of Gut Brain Interaction & Cow's Milk Allergy in Clinical Practice
Navigating the Cow’s Milk Allergy Journey: From Diagnosis to Nutritional Optimization
Reducing the allergy risk: The GINI study: 20 years of follow-up
Diagnosis and management of cow’s milk protein allergy in infants and children - Anna Nowak-Wegrzyn, M.D., PhD
Slides
Food Allergy with a Focus on Cow’s Milk Protein Allergy (CMPA)
How to Prevent Food Allergy: Current research and international guidelines
What Are The Benefits of Using a Partial Whey Hydrolysate?
