Search results Filters Primary Nutrition Topic(s) Low Birth Weight Allergy Gut Microbiota Nutrition & Disease Management Obesity Growth & Development Nutrition Health & Wellness Malnutrition Human Milk Oligosaccharides Allergy Content type Article Event Events Experts opinions External content E-learning Infographics News Nutrition tools Publications Slide decks Video Webcasts Audience Doctor Dietitian Nurse Pharmacist Student Assistant / Resident Nutritionist General Practitioner Pediatrician Other Midwives Researcher Doctor (phd) Professor Obstetrician Gastroenterologist Gynecologist Secondary Nutrition Topic(s) Immunity Lactation Nutrition Intervention Food Allergy Infancy Probiotics Adolescence Brain Health Human Milk Oligosaccharides Childhood Aging Pregnancy Micronutrient Deficiencies Nutrition Support Toddler Hydration Cow's milk protein allergy (CMPA) Metabolic Syndrome Disease related malnutrition Gastrointestinal Diseases Critical Care Surgery Nutrition Recommendation and Assessment Sports Nutrition Gastroenterology Bone Health Brain / Cognition Breastfeeding / Breastmilk Complementary Feeding Metabolic Health Protein Hydrolysates Iron Sustainability 5 HMOs 2 HMOs Alpha-lactalbumin L. reuteri L. rhamnosus B. lactis Vitamin D Prebiotics Low Protein Plant Protein Vitamins Minerals Lactose Sugars Carbohydrates Wholegrains Maternal Nutrition Filter(s) Sort by OldRecent In Vivo Studies of Sugar Absorption in Humans Opportunities for Improving the Health and Nutrition of the Human Infant by Probiotics Do We Need Personalized Recommendations for Infants at Risk of Developing Disease? Personalizing Nutrient Intakes of Formula-Fed Infants: Breast Milk as a Model Personalized Care of Pediatric Cancer Patients Human Milk Oligosaccharides: Evolution, Structures and Bioselectivity as Substrates for Intestinal Bacteria Interaction of Early Infant Feeding, Heredity and Other Environmental Factors as Determinants in the Development of Allergy and Sensitization Individual Epigenetic Variation: When, Why, and So What? Gut Decontamination with Norfloxacin and Ampicillin Enhances Insulin Sensitivity in Mice Intestinal Immune Health The Phenotype of Human Obesity:The Scope of the Problem Dennis Bier Newborn Screening of Metabolic Disorders: Recent Progress and Future Developments Metabolic Profiling Discussion on ‘(Molecular) Imaging: Developments Enabling Evidence-Based Medicine Developmental Perspectives on Individual Variation:Implications for Understanding Nutritional Needs Contributors Genetically Determined Variation in Polyunsaturated Fatty Acid Metabolism May Result in Different Dietary Requirements Co-Authored by 5 Experts Factors Influencing the Establishment of the Intestinal Microbiota in Infancy Trophic Feeds Milk-Borne Growth Factors and Gut Development Actual Nutrient Intakes of Extremely Low-Birth Weight Infants Feeding and Maturation of Gut Motility Feeding and Neonatal Necrotizing Enterocolitis Protective Nutrients for the Immature Gut Nitrogen Balance and Plasma Amino Acids in the Evaluation of Protein Sources for Extremely Low Birth Weight Infants Co-Authored by 7 Experts Pro-Oxidant Effects o Iron in the Newborn Period Protein Requirement of the Extremely Low-Birth Weight Preterm Infant Development of Lung Defenses Against Free Radical Injury Clinical Benefits of Human Milk for Premature Infants Early Administration of Intravenous Lipids: Still Under Debate Fortification of Human Milk Supply and Effects of Long-Chain Polyunsaturated Fatty Acids (Lc-Pufa) in Premature Infants Co-Authored by 7 Experts Load More