Search results Filters Primary Nutrition Topic(s) Low Birth Weight Allergy Gut Microbiota Nutrition & Disease Management Obesity Growth & Development Nutrition Health & Wellness Malnutrition Human Milk Oligosaccharides Allergy Content type Article Event Events Experts opinions External content E-learning Infographics News Podcast Nutrition tools Publications Slide decks Video Webcasts Audience Doctor Dietitian Nurse Pharmacist Student Assistant / Resident Nutritionist General Practitioner Pediatrician Other Midwives Researcher Doctor (phd) Professor Obstetrician Gastroenterologist Gynecologist Secondary Nutrition Topic(s) Immunity Lactation Nutrition Intervention Food Allergy Infancy Probiotics Adolescence Brain Health Human Milk Oligosaccharides Childhood Aging Pregnancy Micronutrient Deficiencies Nutrition Support Toddler Hydration Cow's milk protein allergy (CMPA) Metabolic Syndrome Disease related malnutrition Gastrointestinal Diseases Critical Care Surgery Nutrition Recommendation and Assessment Sports Nutrition Gastroenterology Bone Health Brain / Cognition Breastfeeding / Breastmilk Complementary Feeding Metabolic Health Protein Hydrolysates Iron Sustainability 5 HMOs 2 HMOs Alpha-lactalbumin L. reuteri L. rhamnosus B. lactis Vitamin D Prebiotics Low Protein Plant Protein Vitamins Minerals Lactose Sugars Carbohydrates Wholegrains Maternal Nutrition Filter(s) Sort by OldRecent Short- and Long-Term Effects of Probiotics Administered Early in Life Hania Szajewska The Knowns and Unknowns of Human Milk Banking How Proteins Improve the Development of Preterm Infants Co-Authored by 4 Experts Dietary Lipid Quality and Long-Term Outcome Animal Studies of the Effects of Early Nutrition on Long-Term Health Co-Authored by 6 Experts Asthma in Childhood: Diagnosis and Treatment Pathophysiology and Prevention of Asthma Immunological and Genetic Mechanisms of Asthma Global Epidemiology of Asthma Potential for Metabolic Imprinting by Nutritional Perturbation of Epigenetic Gene Regulation Validating theFetal Origins Hypothesis: An Epidemiologic Challenge Early Exposures and Later Health and Development Does an Excessive Protein Intake Early in Life Cause Health Problems Such as Obesity Later in Life? Options for Achieving Adequate Intake fromHome-Prepared Complementary Foods in LowIncome Countries MicrobialContamination of Weaning Food and Water Success of InterventionPrograms to Promote Complementary Feeding Promotion of Breast Feeding Intervention Trial (PROBIT): A Cluster-Randomized Trial in the Republic of Belarus 189 Breast Feeding Babies: Is the Longer the Better? Breast Feeding and HIV Transmission Iron and Infectious Disease: A Public Health Problem? Consequences of Zinc Deficiency on Human Health and Alternatives for Programmatic Intervention Preventing Vitamin A Deficiency: Translating Science to Action Nutritional Influences on Child Development: Cross-National Perspective Childhood Infectious Diseases and Their Contribution to Undernutrition Burden of Disease Caused by Childhood Undernutrition Iron and Zinc Nutrition in Infancy and Childhood Safety and Efficacy of Probiotics in Infancy Jose (Pepe) M. Saavedra Public Health Issues in Infant and Child Nutrition Congenital Hypothyroidism Protein Nutrition during Infancy and Childhood Congenital Adrenal Hyperplasia Phenylketonuria Load More
