Search results Filters Primary Nutrition Topic(s) Low Birth Weight Allergy Gut Microbiota Nutrition & Disease Management Obesity Growth & Development Nutrition Health & Wellness Malnutrition Human Milk Oligosaccharides Allergy Content type Article Event Events Experts opinions External content E-learning Infographics News Podcast Nutrition tools Publications Slide decks Video Webcasts Audience Doctor Dietitian Nurse Pharmacist Student Assistant / Resident Nutritionist General Practitioner Pediatrician Other Midwives Researcher Doctor (phd) Professor Obstetrician Gastroenterologist Gynecologist Secondary Nutrition Topic(s) Immunity Lactation Nutrition Intervention Food Allergy Infancy Probiotics Adolescence Brain Health Human Milk Oligosaccharides Childhood Aging Pregnancy Micronutrient Deficiencies Nutrition Support Toddler Hydration Cow's milk protein allergy (CMPA) Metabolic Syndrome Disease related malnutrition Gastrointestinal Diseases Critical Care Surgery Nutrition Recommendation and Assessment Sports Nutrition Gastroenterology Bone Health Brain / Cognition Breastfeeding / Breastmilk Complementary Feeding Metabolic Health Protein Hydrolysates Iron Sustainability 5 HMOs 2 HMOs Alpha-lactalbumin L. reuteri L. rhamnosus B. lactis Vitamin D Prebiotics Low Protein Plant Protein Vitamins Minerals Lactose Sugars Carbohydrates Wholegrains Maternal Nutrition Filter(s) Sort by OldRecent Influence on Microbiome and Necrotising Enterocolitis – What is new? Age-appropriate microbiome maturation and the role of HMO Quality of Life of Infants with FGID: A Large Prospective Observational Study FGID and the role of probiotics Lactobacillus reuteri for GER and Infantile Colics – Where do we stand? The Pediatric Rome IV Criteria - What is New? The relevance of FGIDs in the daily pediatric practice Yvan Vandenplas 93rd Nestlé Nutrition Institute Workshop - The Global Landscape of Nutrition Challenges in Children The Economic Impact of Lower Protein Infant Formula for the Children of Overweight and Obese Mothers Low-Protein Formula Slows Weight Gain in Infants of Overweight Mothers Co-Authored by 6 Experts Total Usual Nutrient Intakes of US Children (Under 48 Months): Findings from the Feeding Infants and Toddlers Study (FITS) 2016 Co-Authored by 7 Experts Nutrients in blood linked to better brain connectivity, cognition in older adults No country on course to meet malnutrition targets, Global Nutrition Report says Longer pregnancies & bigger babies: RCT supports omega-3s birth weight benefits for babies How does diet during pregnancy impact allergies in offspring? Food allergies reported by a 'high' rate of US adults High intake of dietary fiber and whole grains associated with reduced risk of non-communicable diseases Gut microbiome regulates the intestinal immune system Feed the need: Toddlers’ nutrition often low on vitamins, minerals, but high on sugar and salt Excess body weight responsible for nearly 4 percent of cancers worldwide Early Nutrition Influence – Preventive and Therapeutic Aspects Cardiovascular diseases and nutrition in Europe: A lot of premature deaths preventable NNIW92 Expert Interview - Integrating Nutrition Education into Clinical Practice NNIW92 Expert Interview - Culinary Medicine Basics and Applications in Medical Education in the USA NNIW92 Expert Interview - The NNEdPro Global Centre for Nutrition and Health NNIW92 Expert Interview - Counterbalancing the Uncertainties of Medical Nutrition Education NNIW92 Expert Interview - Nutritional education for healthcare professsionals NNIW92 Expert Interview - Philippines: Government Policies on Nutrition Education NNIW92 Expert Interview - Community Efforts to Educate to Improve Nutritional Health NNIW92 Expert Interview - Food and Nutrition Education, Policy and Training in UK Schools NNIW92 Expert Interview - Supporting Healthy Eating: Synergistic Effects of Nutrition Education NNIW92 Expert Interview - Opportunities to Improve Nutrition Education in Childcare Settings Load More
