Search results Filters Primary Nutrition Topic(s) Low Birth Weight Allergy Gut Microbiota Nutrition & Disease Management Obesity Growth & Development Nutrition Health & Wellness Malnutrition Human Milk Oligosaccharides Allergy Content type Article Event Events Experts opinions External content E-learning Infographics News Nutrition tools Publications Slide decks Video Webcasts Audience Doctor Dietitian Nurse Pharmacist Student Assistant / Resident Nutritionist General Practitioner Pediatrician Other Midwives Researcher Doctor (phd) Professor Obstetrician Gastroenterologist Gynecologist Secondary Nutrition Topic(s) Immunity Lactation Nutrition Intervention Food Allergy Infancy Probiotics Adolescence Brain Health Human Milk Oligosaccharides Childhood Aging Pregnancy Micronutrient Deficiencies Nutrition Support Toddler Hydration Cow's milk protein allergy (CMPA) Metabolic Syndrome Disease related malnutrition Gastrointestinal Diseases Critical Care Surgery Nutrition Recommendation and Assessment Sports Nutrition Gastroenterology Bone Health Brain / Cognition Breastfeeding / Breastmilk Complementary Feeding Metabolic Health Protein Hydrolysates Iron Sustainability 5 HMOs 2 HMOs Alpha-lactalbumin L. reuteri L. rhamnosus B. lactis Vitamin D Prebiotics Low Protein Plant Protein Vitamins Minerals Lactose Sugars Carbohydrates Wholegrains Maternal Nutrition Filter(s) Sort by OldRecent NNI News for Midwives - Issue 1 Reversing Mitochondrial Dysfunction and Improving Metabolic Health in Older Humans and HIV Patients: A Translational Journey Why Do We Need Nutrition Therapy in an Era of Biologics? - David Wilson The Role of Human Milk Oligosaccharides in Allergy Management - Yvan Vandenplas Yvan Vandenplas The Gut Microbiome and its Role in Early Immune Development and Allergies - Liam O'Mahony Human Milk Oligosaccharides as Primers for the Microbiome and Immune System - Lars Bode Lars Bode The Long Term Impact of Early Nutrition - Ferdinand Haschke Ferdinand Haschke Protein: What Did We Learn from Human Milk? - Sagar Thakkar Sagar Thakkar NNIW93 - Global Landscape of Nutrition Challenges in Children Co-Authored by 3 Experts What is A2 Milk? Interview with Chittaranjan Yajnik: What are the solutions to vitamin B12 deficiency? Interview with Sant-Rayn Pasricha: How do you safely implement micronutrient interventions? Interview with Kim Michaelsen: What is the role of milk and dairy products child growth? Interview with Andrew Prentice: What are the barriers to child growth and development? Andrew Prentice Interview with Pascal Müller: What are the implications of a vegan diet in young children? Interview with Fernanda Grande: Using food composition data for estimating micronutrient intake? Interview with Usha Ramakrishnan: What, when and how young are children fed? Interview with Lynette Neufeld: What is the global landscape of malnutrition in children? The WASH Benefits Bangladesh, WASH Benefits Kenya and SHINE Trials: A summary of their findings Intergenerational influences on child development: an epigenetic perspective The Gut Microbiome in Child Malnutrition Environmental and physiological barriers to child growth and development Andrew Prentice The Role of Optimized Plant Protein in the Treatment of Acute Malnutrition Vegan diet in young children Lifecourse evolution of vit B12 deficiency in Indians, lessons for other populations Role of milk and dairy products in growth of the child Human Milk as the First Source of Nutrients Balancing safety and potential for impact in micronutrient interventions The importance of food composition data for estimating micronutrient intake: what do we know now and into the future? Improving children’s diet: approach and progress A summary of When does it all begin: What, when and how young children are fed Global landscape of malnutrition in infants and young children Load More