Search results Filters Primary Nutrition Topic(s) Low Birth Weight Allergy Gut Microbiota Nutrition & Disease Management Obesity Growth & Development Nutrition Health & Wellness Malnutrition Human Milk Oligosaccharides Allergy Content type Article Event Events Experts opinions External content E-learning Infographics News Nutrition tools Publications Slide decks Video Webcasts Audience Doctor Dietitian Nurse Pharmacist Student Assistant / Resident Nutritionist General Practitioner Pediatrician Other Midwives Researcher Doctor (phd) Professor Obstetrician Gastroenterologist Gynecologist Secondary Nutrition Topic(s) Immunity Lactation Nutrition Intervention Food Allergy Infancy Probiotics Adolescence Brain Health Human Milk Oligosaccharides Childhood Aging Pregnancy Micronutrient Deficiencies Nutrition Support Toddler Hydration Cow's milk protein allergy (CMPA) Metabolic Syndrome Disease related malnutrition Gastrointestinal Diseases Critical Care Surgery Nutrition Recommendation and Assessment Sports Nutrition Gastroenterology Bone Health Brain / Cognition Breastfeeding / Breastmilk Complementary Feeding Metabolic Health Protein Hydrolysates Iron Sustainability 5 HMOs 2 HMOs Alpha-lactalbumin L. reuteri L. rhamnosus B. lactis Vitamin D Prebiotics Low Protein Plant Protein Vitamins Minerals Lactose Sugars Carbohydrates Wholegrains Maternal Nutrition Filter(s) Sort by OldRecent Improving Children’s Diet: Approach and Progress When Does It All Begin: What, When and How Young Children Are Fed Global Landscape of Malnutrition in Infants and Young Children Are women getting adequate nutrition during preconception and pregnancy? Are women well nourished for preconception & pregnancy? Introducing peanuts and eggs early can prevent food allergies in high risk infants Nutrition and the microbiome in the first 1000 days and beyond Co-Authored by 4 Experts Introducing peanuts and eggs early can prevent food allergies in high risk infants Early nutrition and immune health: When it begins Co-Authored by 2 Experts Protein in Neonatal Nutrition: Neither Too Little Nor Too Much Co-Authored by 2 Experts NNIW94 - Milk, Mucosal Immunity & the Microbiome: Impact on the Neonate Gastrointestinal Tolerance in very preterm babies Protein requirements – are the recommendation too high? Nutrition and Brain HMO biology – recent developments The potential of HMO in neonatology Lars Bode Early Nutrition Influence – Preventive and Therapeutic Aspects - Proceedings from NNI KOL Meeting Zone EMENA 2019 Vitamin B12 deficiency linked to obesity during pregnancy Addressing Sarcopenia: Optimizing Protein Intake with Aging Co-Authored by 3 Experts Controversies on the role of hydrolysed formulas in the prevention of allergy and management of cow’s milk protein allergy in infants Co-Authored by 4 Experts Integrating Nutrition Education into Clinical Practice Culinary Medicine Basics and Applications in Medical Education in the United States Update on Nutrition Curricula for Medical Education, Research, and Practice: USA Perspective Counterbalancing the Uncertainties of Medical Nutrition Education with Effective Online Instruction The NNEdPro Global Centre for Nutrition and Health: A Consolidated Review of Global Efforts Towards Medical and Healthcare-Related Nutrition Education Philippines Case Study: Government Policies on Nutrition Education Community Policies to Change Food Access to Improve Nutritional Health Food and Nutrition Education, Policy and Training in the UK Multi-Level Opportunities to Improve Nutrition Education in Childcare Settings Supporting Healthy Eating: Synergistic Effects of Nutrition Education Paired with Policy, Systems, and Environmental Changes HMOs story so far Yvan Vandenplas Breastfeeding: a personalised medicine for long-term immune health Load More