Nutrition & Disease Management

This section brings you information on nutritional care and disease with focus on enteral and parenteral nutrition, and nutrition support for a wide range of conditions such as infectious disease, cardiovascular disease, gastrointestinal diseases, metabolic syndrome and diabetes. It also includes the impact of nutrition on aging and frailty, critical care support post-surgery and oncology care.

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Feeding children with gastrointestinal impairment

Feeding children with GI impairment ESPGHAN 2024

Children with gastrointestinal impairments, including those with neurological diseases, congenital heart disease, short bowel syndrome, neuromuscular disorders, and cancer, often face significant nutritional challenges. Addressing these challenges requires careful consideration of nutritional strategies and enteral formula selection to ensure optimal health outcomes for these vulnerable patient populations. In this NNI Symposium at ESPGHAN 2024, experts Prof. Claudio Romano, Prof. Antonella Diamant, and Dr. Graeme O’Connor, detail these conditions, risks for malnutrition, and the various

Andrew Bartko

Local environmental heterogeneity and impacts on human health and wellness

Andrew Bartko
Feeding Children with Gastrointestinal Impairment

Feeding Children with Gastrointestinal Impairment

Co-Authored by 2 Experts
Interview with Ferdinand Haschke: Early Life Nutrition and Growth Trajectories and Metabolic Outcomes (videos)

Interview with Ferdinand Haschke: Early Life Nutrition and Growth Trajectories and Metabolic Outcomes

Ferdinand Haschke
Interview with Erika Isolauri: Early Life Nutrition and Microbiome Development (videos)

Interview with Erika Isolauri: Early Life Nutrition and Microbiome Development

Interview with Lindsay Allen: Water-Soluble Vitamins in Breast Milk (videos)

Interview with Lindsay Allen: Water-Soluble Vitamins in Breast Milk

Interview with Bo Lonnerdal: Human Milk MicroRNAs/Exosomes (videos)

Interview with Bo Lonnerdal: Human Milk MicroRNAs/Exosomes

Interview with Sharon Donovan: Proteins in Human Milk: Composition and Biological Effects (videos)

Interview with Sharon Donovan: Proteins in Human Milk: Composition and Biological Effects

Interview with Ardythe Morrow: Fatty Acids and Fat-Soluble Vitamins in Breast Milk (videos)

Interview with Ardythe Morrow: Fatty Acids and Fat-Soluble Vitamins in Breast Milk

Interview with Norbert Sprenger: Human Milk Oligosaccharides: Factors Affecting their Composition and their Physiological Significance (videos)

Interview with Norbert Sprenger: Human Milk Oligosaccharides: Factors Affecting their Composition and their Physiological Significance

Interview with Weili Lin: Early Life Nutrition and Cognitive Development (videos)

Interview with Weili Lin: Early Life Nutrition and Cognitive Development