Nutrition & Disease Management

This section brings you information on nutritional care and disease with focus on enteral and parenteral nutrition, and nutrition support for a wide range of conditions such as infectious disease, cardiovascular disease, gastrointestinal diseases, metabolic syndrome and diabetes. It also includes the impact of nutrition on aging and frailty, critical care support post-surgery and oncology care.

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Feeding children with gastrointestinal impairment

Feeding children with GI impairment ESPGHAN 2024

Children with gastrointestinal impairments, including those with neurological diseases, congenital heart disease, short bowel syndrome, neuromuscular disorders, and cancer, often face significant nutritional challenges. Addressing these challenges requires careful consideration of nutritional strategies and enteral formula selection to ensure optimal health outcomes for these vulnerable patient populations. In this NNI Symposium at ESPGHAN 2024, experts Prof. Claudio Romano, Prof. Antonella Diamant, and Dr. Graeme O’Connor, detail these conditions, risks for malnutrition, and the various

Andrew Bartko

Local environmental heterogeneity and impacts on human health and wellness

Andrew Bartko
Feeding Children with Gastrointestinal Impairment

Feeding Children with Gastrointestinal Impairment

Co-Authored by 2 Experts
Mild Cognitive Impairment: when Nutrition helps Brain Energy Rescue (publications)

Mild Cognitive Impairment: when Nutrition helps Brain Energy Rescue

Virtual Congress of the European Union Geriatric Medicine Society (EuGMS)

Virtual Congress of the European Union Geriatric Medicine Society (EuGMS)

COVID-19 Wave Two: Myths Busted and Lessons Learned (videos)

COVID-19 Wave Two: Myths Busted and Lessons Learned

Co-Authored by 5 Experts
The Journey to Food-Based Tube Feedings in Adult and Pediatric Patients (videos)

The Journey to Food-Based Tube Feedings in Adult and Pediatric Patients

Co-Authored by 4 Experts
Common GI Woes in Infants (publications)

Common GI Woes in Infants

Introduction - Dr. Renata Guedes (videos)

Introduction - Dr. Renata Guedes

Texture-Modified Diet for Improving the Management of Oropharyngeal Dysphagia in Nursing Home Residents: An Expert Review (videos)

Texture-Modified Diet for Improving the Management of Oropharyngeal Dysphagia in Nursing Home Residents: An Expert Review

Strategies to Improve the Hydration of Residents with Dysphagia in Nursing Homes (videos)

Strategies to Improve the Hydration of Residents with Dysphagia in Nursing Homes